The 25th edition of INTERFOOD&DRINK: what's ahead in food and beverage production?
November will be the month of International Food Exhibitions
Oak honeydew honey from Strandzha Nature Park

Ajvar by Olineza

Ajvar is a traditional Balkan appetizer, originating from Serbia and Macedonia. It is typically prepared mainly from peppers and eggplant. The name “Ajvar” comes from Turkish language and literally translates it as “appetizer”. The Ajvar under the Olineza brand is an extremely high-quality product that has been created under the traditional Serbian homemade recipe. Does not contain any colorants and preservatives. It contains at least 90% roasted peeled peppers and the rest is eggplant. Its sophisticated taste and thick consistency make it suitable for eating between meals and for each dining, as well. Discover the products of Olineza in Hall 1, Booth B3.