EUROPEAN HYGIENIC ENGINEERING & DESIGN GROUP (EHEDG)

EHEDG (European Hygienic Engineering & Design Group) is a consortium of food producers, equipment manufacturers, universities, research institutes and public health authorities dedicated to improving food safety and quality. Founded in 1989 as an international non-profit organization, its mission is to raise awareness of hygienic design and engineering, develop guidance and solutions, and foster global knowledge exchange and collaboration.