Company InnoSolv llc. is specialized in development of innovative technologies in field of food and aroma industries. It offers novel equipment for wine dealcoholization. It allows production of quality dealcoholized wines featuring 0,5 %vol or 4 %vol alcohol content. Special features of equipment are low energy consumption, gentle and saving method of wine treatment, high level of automation. The company posses own Innovation centre in village of Zarazovo, pilot equipment for test wine dealcoholization and high professional staff. In additional the company develops innovative technologies for extraction of valuable compounds from biomasses. Commercialization through transfer of innovative know-how in USA for technology and equipment for oil soluble extraction of valuable compounds with food grade liquefied gas have been done. A technology and pilot scale equipment for green extraction with pressurized hot water up to 170o C have been developed. It allows substitution of harmful organic solvents as methanol, ethanol, etc. with water in production of nutraceuticals. Also a technology and pilot scale equipment for green extraction with food grade bio-based non-polar extraction have been developed. It allows removing of harmful organic solvents as hexane, ether, etc. at production of fat oils (as rosehip seed, sunflower seed, etc).