Oak honeydew honey from Strandzha Nature Park
What does the digital food safety platform with AI implementation provide us?
Fruity delights

SoGood Spices by author’s recipes

SoGood spices will offer flavors from different ends of the world, and this year they will be part of the international exhibition INTERFOOD & DRINK 2019.

SoGood spices of life are a mix of spices by author’s recipes of Chef Desi Slavcheva, made of 100% pure raw materials – free from improving agents, added sugar, salt, preservatives, glutamates or artificial dyes.

SoGood by Desi Slavcheva products are intended for busy people. People who appreciate delicious, well-prepared food. People, trying to have various food, but often suffer from lack of ideas, time for shopping and cooking, access to quality products or are on a limited diet.

Their eloquent names, such as “Gergyovche”, “Gradina”, “Solo”, “Piggy”, “Gourmet”, “Petle”, “Svezhest”, “Nasluka”, “Magic”, “Orient” and “Sea bottom” imply a variety of uses (fish, seafood, vegetables, salads, eggs, even cakes and desserts) and an amazing result.

Whether you will sprinkle them on vegetables, fish, seafood or meat; whether you will add them to soups, sauces, pasta or risotto; whether you will season olive oil, salad dressing or appetizers; whether you will cook in Sous vide or on a grill; whether you will make a cake or sweets – whatever you decide to do, you will love these aromatic mixes!

Have an insight into the history of the brand, having gathered flavors from all over the world, combining them in 12 mixes of spices, suitable for different dishes in the period from 6 to 9 November.

Chef Desi Slavcheva will be waiting for you at Stand D4A in Hall 3 to talk with everyone who would like to lwarn more about the world of spices.