NATIONAL CULINARY CUP OF BULGARIA 2023
NOVEMBER 8 - 11, HALL 5 & 6
REGISTRATION
Competitors may enter more than one category.
Online registration only.
Deadline for registration: 27.10.2023
Contact: This email address is being protected from spambots. You need JavaScript enabled to view it.
JURY
The competition will be conducted and judged in strict accordance with the rules of the World Association of Chefs' Societies (WACS). Each category will be judged by a professional jury, which will be announced in advance.
ORGANIZER
Bulgarian Association Of Proffessional Chefs (BAPC)
CATEGORIES
- CULINARY TEAM OF BULGARIA 2023
- CHEF OF BULGARIA 2023
- YOUNG CHEF OF BULGARIA 2023
- SUSHI CHEF OF BULGARIA
- CATEGORY COLD BUFFET
- PASTRY CHEF OF BULGARIA 2023
- YOUNG PASTRY CHEF OF BULGARIA
- CHAMPIONSHIP FOR "VITA BANITSA"
- DECORATOR OF BULGARIA 2023
- CATEGORY PASTA FOR THE DELITA TRADE CUP
- CATEGORY BEEF FOR THE PERFECTO FS CUP
More information: BAPC Website & FB Event
VI INTERNATIONAL PIZZA CHAMPIONSHIP
This year's International Pizza Championship will take place on November 8 and 9 at Inter Expo Center, during the International Food Exhibitions 2023.
Competitors will be able to participate in six different disciplines:
- Pizza Classica
- Pizza Napoletana
- Pizza Romana
- Pizza Acrobatica
- Pizza In Due
- Pizza Black Box
This year's judges also impress with their class and vast experience. Competitors will be judged by names like:
- Graziano Bertuzzo
- Tiziano de Filippis
- Nicola Demo
- Ciprian Zamfir
- Sorin Badau
- Zoran Palamaro
- Valentin Ivanov
Pre-registration and additional information can be obtained at: This email address is being protected from spambots. You need JavaScript enabled to view it. and This email address is being protected from spambots. You need JavaScript enabled to view it..
NOVEMBER 8 (WEDNESDAY)
| 9:00 AM | Registration of participants who pre-registered for the contest and those who currently wish to join (priority is given to participants who pre-registered and paid in advance). Registered participants will receive a set of clothes for the competition - hat, shirt, front apron, as well as a certificate of participation. |
| 10:00 AM | Introduction of officials, jury, sponsors and organizers of the championship |
| 10:30 AM | Start of the competition |
| 6:00 PM | End of the competition |
NOVEMBER 9 (THURSDAY)
| 9:00 AM | Registration of participants (priority is given to those who have registered in advance and paid in advance). |
| 10:00 AM - 6:00 PM | Conducting the competition |
| 7:00 PM | Awards |
Awarding of the winners of the "Prize Pack" 2023
NOVEMBER 8 (WEDNESDAY)
Final of the fifteenth national competition for the best packaging "Prize Pak" 2023, organized by the Food Processing Industry Magazine.
