The safety of our staff, customers and visitors is a top priority for the Inter Expo Center.
Current stock -breeding conditions bring the need for dairy processors to adapt quickly to a dynamic environment. The rational approach in this process is the decision to solution to place milk-processing operations in modular enterprises. And they are the real focus of the activities BLITZ company.
Proper storage is a primary goal of every retailer and distributor of retail products. In an effort to ensure the best possible conditions, Expo Market is giving a start to its participation in the first edition of #RETAIL SHOW.
This is the stand of FIVE STARS PARTNERS. The event is Interfood & Drink 2019 exhibition. Right here for the first time Organa Bulgara will present " Vkusini " - the intriguing brand of food and spices.
The event of the year for the sector of meat, meat products, additives, packaging, machinery and technology in the meat processing industry. This is how the sector defines the international exhibition MEATMANIA, which will be held at Inter Expo Center from November 6 to 9. This is the platform on which BONNER will present the combi machine for simultaneously washing two 200 l carts (DIN 9797) or one Box pallet.
The time of high technology in which we live, requires also implementation of high-tech products in the retail sector. Therefore, during the first edition of the #Retail Show from 6th to 9th of November at Inter Expo Center, SYS Technology will deploy on their stand solutions of the last generation.
Coffee aroma from different parts of the world will be spread over during this year's international exhibition for food and beverage Interfood & Drink. In the period from 6 to 9 November, the company AHG, which is the authorized importer and logistics agent of the leading brands Bristot Caffe and Goppion Caffe, will present several new flavors at Inter Expo Center.
The Latte Art Championship is back with its second edition at Inter Expo Center. The competition with coffee aroma surrounding it will be held on 7th and 8th November 2019 as part of the accompanying program of the INTERFOOD & DRINK international exhibition.