Each machine has to "talk" with all other machines and everyone else in a company . This was one of the conclusions made during the seminar "On the Road to Industry 4.0", which is part of the accompanying program within the exhibition MEATMANIA, THE WORLD OF MILK, BULPEK, SALON DE VIN, INTERFOOD & DRINK & SIHRE,held from 8th to 11th of November at Inter Expo Center.
The second day of the international exhibitions in the food industry and the horeca sector started very positively for all the guests of MEATMANIA, THE WORLD OF MILK, BULPEK,SALON DE VIN, INTERFOOD & DRINK and SIHRE. Inter Expo Center's central foyer gathered many children at the specially organized "Grow up healthy and strong" Tasting Show.
The GastronomiX Culinary Forum was officially opened on the first day of the exhibition SIHRE, November 8th. The second edition of the forum is again held within the specialized exhibition for hotel, restaurant, catering and SPA equipment - SIHRE.
Parshevitsa Dairy is among the leading enterprises in the dairy industry in the country. The plant is licensed for export to the European Union and Russia. The company guarantees sustainable quality of their dairy products.
One of the pioneers in the segment of light commercial vehicles is Ford Transit. With over 50 years of experience it has become synonymous with the word “van” and is a symbol of endurance, load capacity and strength expected from a working vehicle.
Optimal hygiene in production is crucial in the food industry. During the manufacturing process, even the cleanest products are polluted by microorganisms in the air, working surfaces and packing materials. Tech Industry Bulgaria Ltd. is an official importer of ultraviolet light disinfection modules by the German brand UVpro.
Bohr Chvor has 22 years of experience in milk processing, preserving the best traditions of the cheese industry in the Rhodopes. The dairy farm is situated at the outskirts444 of the Rhodope Mountains and is fully equipped with modern equipment for storage and processing of milk, specially designed for the technologies implemented by the company. Throughout the whole production cycle, continuous control of the cleanness and quality of the products is carried out.
The leader in restaurant equipment ReSol will organize a practical workshop during the international exhibition for hotel, restaurant, catering and spa equipment - SIHRE. It will be held from 8 to 11 November at Inter Expo Center.
The veal lukanka Delicatessen is made from finely chopped veal meat, which, just like the Nevrokopska Lukanka and the Lukanka Reserve is flavored with traditional spices. Favorite product of all lovers of pure veal. Packed in a luxury box. The product was awarded a Gold Medal at Meatmania 2015.
Bella manufactures GMO-free products. The company requires their suppliers to provide certificates for all raw materials and makes further analyzes on the principle of random sampling , in Bulgarian accredited laboratories and in the official German laboratory Genetic ID.